[url=https://www.wsdty.com/]Copper Acetate[/url] has always occupied an important position in aquaculture disinfectants. From bleaching powder to trichloroisocyanuric acid and bromochlorohydantoin all use "chlorine" to conquer the world. The sterilization mechanism of this type of disinfectant is to react with water to generate small molecules of hypochlorous acid. Hypochlorous acid diffuses to the surface of the bacteria and penetrates the cell membrane to directly oxidize the bacterial protein, thereby eliminating pathogenic microorganisms. The advantage of this type of disinfectant is that it can kill all kinds of microorganisms, including bacterial propagules, viruses, fungi, tubercle bacillus and more resistant spores; the disadvantage is that inorganic chlorine is unstable and easily affected by light, heat and humidity. Lose its active ingredients.

Although organochlorine is relatively stable, it is also unstable after being dissolved in water. Studies have shown that the microbial killing effect of this type of disinfectant will be affected by environmental factors in the water body. Generally, as the temperature increases, its effect will be strengthened; as the pH value increases, its effect will be weakened. When there are too many organic matters in the water body, its disinfection effect will be significantly reduced, and this type of disinfectant is also more irritating to fish.

[url=https://www.wsdty.com/product/copper-acetate/]Copper Acetate Manufacturers[/url]' bromine-containing disinfectant and Copper Acetate have basically the same sterilization mechanism and characteristics, and both belong to the halogen category. They both use oxidation to denature bacterial proteins to eliminate pathogenic microorganisms.